Yes! We offer Halal options.
Appetizers
Aloo Chop Delectable combination of grated potato and green vegetables, seasoned with cumin, coriander, and green chile. Crisp outside and soft inside Indian potato snack
Mix Grill
Variety of chicken kebabs
Veg Pakoda
Assorted rich vegetable fritters
Chicken 65 Boneless chicken marinated with spices and ginger
Veg Samosa
Crisp pastries filled with spiced potatoes
Gobi Manchurian
Mini cauliflower florets tossed with onion, bell pepper, garlic
Chilly Chicken
Batter-fried chicken cooked in a classic hot and tangy soy chili sauce
Paneer 65 Marinated paneer with ginger, garlic, spices and deep fried
Shrimp Coconut Fry Creamy, tangy shrimp with sliced coconut and curry leaves
ENTRÉES - Served Buffet Style
Chicken Tikka Masala
Chicken tikka in a mild tomato and creamy sauce
Lamb Korma
Lamb cooked in a saffron and cashew nut sauce
Taka Dal/Dal Makhana
Black lentil or yellow split peas slow cooked in aromatic herbs and spices
Malai Kofta
Deep-fried cheese and potato dumplings cooked in a tomato cream sauce
Butter Chicken
Tandoori chicken cooked with onion and bell peppers in a creamy tomato sauce
Chicken Chettinad
Chicken cooked in an authentic roasted coconut and peppercorn sauce
Chicken Curry
Chicken cooked in curry sauce
Chicken Kadai
Chicken cooked with onion, bell pepper and aromatic spice sauce
Chicken Korma
Chicken cooked in a mild cashew and creamy almond sauce
Mutton Curry
Goat cooked in curry sauce
Mutton Kadai
Goat cooked in a spicy tomato sauce with green and red peppers
Paneer Tikka Masala Paneer and bell peppers in a creamy tomato sauce
Chili Chicken
Batter-fried chicken cooked in a classic hot and tangy soy chili sauce
Chicken Chettinad
Chicken cooked in an authentic roasted coconut and peppercorn sauce
Chicken Curry
Chicken cooked in curry sauce
Chicken Kadai
Chicken cooked with onion, bell pepper and aromatic spice sauce
Chicken Korma
Chicken cooked in a mild cashew and creamy almond sauce
Veg Dum Biryani
A melange of select vegetables and dried nuts in flavored basmati rice
Chicken Malai Kabab
Chicken marinated in yogurt, ginger and white peppers
Chicken Tandoori
Chicken on the bone tandoori style
Mutton Madras
Mutton chunks cooked in a hot coconut curry, red chili, mustard seeds and curry leaves
Lamb Biryani
Lamb cooked with fresh mint and ginger with aromatic basmati rice
Chicken Tikka
Boneless white meat chicken
Palak Paneer
Tender chunks of homemade cheese in creamy spinach
Curry Coconut Tilapia Broiled tilapia in coconut curry sauce
Chili Fish Batter-fried fish cooked in a classic hot and tangy soy chili sauce
Chicken Tikka Saag
Chicken tikka in a mild spinach sauce.
Chicken Vindaloo
Chicken in a very hot tangy Goan sauce
Gobi Manchurian
Mini cauliflower florets tossed with onion, bell pepper and garlic
Aloo Gobi
Cauliflower and potatoes cooked in ginger, tomatoes and herbs
Channa Masala
Chickpeas simmered in a delicious spicy sauce with tomatoes, ginger and fresh coriander leaves
Navarathan Korma
Mixed vegetables cooked in a rich cashew cream sauce
Paneer Kurchan
Grated paneer cooked with onions and bell peppers in a light creamy tomato sauce
Mutton Vindaloo
Mutton in a very hot and tangy Goan sauce
Veg Korma
Seasonal vegetables finished in creamy tomato sauce
Lamb Saag
Lamb cooked in a delicately spiced spinach gravy
Mushroom Manchurian
Mushrooms tossed with onion, bell pepper and garlic
Lamb Rogan Josh
Lamb cooked in a ginger, tomato, and onion sauce
Mutton Chettinadu
Goat cooked in spicy, roasted coconut sauce
Vegetable Masala
Mixed vegetables cooked in a mild tomato creamy sauce
Mattar Mushroom
Mushrooms and green peas cooked with Indian spices
Paneer Pakoda
Homemade rasmalai cheese cubes with chickpea coating
Yellow Daal
Yellow split peas cooked with onion, ginger and garlic
Chicken Dum Biryani
Chicken cooked with fresh mint and aromatic basmati rice tossed with raisin and nuts
Goat Biryani
Basmati rice and goat, richly flavored with raisins, nuts and exotic Indian herbs
Toor Daal
Yellow split peas slow cooked in aromatic herbs and spices
Sides
Veg Pulao Rice
Aromatic basmati rice and mixed vegetables richly flavored with raisins, nuts and exotic Indian herbs
Dal Makhani Black lentil or yellow split peas slow cooked in aromatic herbs and spices
Hot Lemon Pickle
Spicy lemon relish
Naan
Light and fluffy authentic Indian bread baked in a tandoor oven
Chana Daal with Coconut Chana Daal simmered in a delicious spicy sauce, sliced coconut with tomatoes ginger and fresh coriander leaves
Mango Chutney
Sweet and sour
Coconut Rice
Aromatic rice cooked with grated coconut and mustard seeds
Raita
A yogurt relish
Chicken 65
Boneless chicken marinated with spices and ginger
Mix Grill
Variety of chicken kebabs
Saag Paneer Tender chunks of homemade cottage cheese in creamy spinach
Tamarind Rice
Aromatic basmati rice cooked with tamarind, mustard seeds and roasted peanuts tempered with fresh curry leaves.
Vegetable Kofta
Mixed vegetable balls in savory sauce
Papadum
Thin, crisp disc-shaped food made from peeled black gram flour, cooked with dry heat
Lemon Rice
Aromatic basmati rice cooked with fresh lemon, mustard seeds and roasted peanuts tempered with fresh curry
leaves
Desserts
Rasmalai A popular north Indian dessert of fresh homemade cheese stewed with saffron flavored reduced milk, serve chilled
Rice Kheer Caramelized basmati rice, almonds, cashews, pistachio and raisins
Gulab Jamun A light pastry dumpling made from dry milk
Mango Pudding Puréed mango with heavy whipping cream